5 Easy Cleaning Methods
Baking Soda + Vinegar Paste:
Spread paste on stains, add vinegar, let sit, then scrub.
Soak in Hot Soapy Water:
Great for softening stuck-on food.
Baking Soda + Hydrogen Peroxide:
Make a paste, let sit, scrub — ideal for deep stains.
Bar Keepers Friend:
Sprinkle, scrub gently, rinse well. (Avoid on nonstick.)
Magic Eraser:
Quick fix for light stains — just dampen and wipe.
Tips to Prevent Stains
Use parchment or silicone liners.
Clean right after use.
Avoid sprays directly on metal.
Skip bleach, oven cleaner, and harsh scrubbers.
With just a little effort, your old bakeware can shine again — saving money and reducing waste.
